tag:blogger.com,1999:blog-3287803052264636030.post975462819840223404..comments2010-01-23T15:13:44.842-08:00Comments on Locavores of Stanwood/Camano Island: Unknownnoreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3287803052264636030.post-58988821775459594002010-01-23T15:13:44.842-08:002010-01-23T15:13:44.842-08:00It looks yummy!!!!! I want the recipe pleaseIt looks yummy!!!!! I want the recipe pleaseErica Sanfordnoreply@blogger.comtag:blogger.com,1999:blog-3287803052264636030.post-76210358011427109852010-01-17T09:05:43.997-08:002010-01-17T09:05:43.997-08:00I bought all the ingredients at the Bellinham Food...I bought all the ingredients at the Bellinham Food Co-op.Scandia Coffeehousehttps://www.blogger.com/profile/18203471511438778280noreply@blogger.comtag:blogger.com,1999:blog-3287803052264636030.post-47249671718594584842010-01-17T09:04:51.874-08:002010-01-17T09:04:51.874-08:00This Hazelnut Pear Torte was divine, delicate and ...This Hazelnut Pear Torte was divine, delicate and sublime. All ingredients were organic.<br /><br />Crust: ground roasted hazelnuts, honey, melted butter and egg white.<br /><br />Filling: free range eggs, milk, honey, salt (sadly we have no local salt yet).<br /><br />Topping: D'anjou pears, cream, honey carame.<br /><br />Recipe for torte and honey caramel can be found on at: http:/100mile.foodtv.ca/recipesScandia Coffeehousehttps://www.blogger.com/profile/18203471511438778280noreply@blogger.com